Oil: canola oil works best for this recipe. Thom Kha. Say no to takeaways and make this basil tofu stir-fry in less than 20 minutes, and serve it with jasmine rice or noodles! Garnish with lime and sriracha, if desired. Like my Videos? Spices and Seasonings to Make Stir-fry Sauce: Chilli paste, Soy sauce, Black pepper, Salt, sweet chili sauce, toasted peanuts, coriander. It’s gluten-free as well as low-sodium. Extra Firm Tofu : I used regular tofu which is good for frying or stir-frying. These noodles are surprisingly easy and really flavourful. Thai Basil Chili Tofu. In a cooking pan, heat olive oil and add the vegetables. I also added cilantro, basil, and crushed peanuts. On My Tasty Curry which is Rekha Kakkar's Food Blog you can find simple healthy and Easy to cook recipes. If you can, buy organic soy products. For this stir-fry, I have chopped the tofu into small pieces, you can slice them too or crush it to make it resemble ground meat. Order online for delivery and takeout: Pad Thai from Thai Basil Restaurant. Crispy yet soft pan fried tofu tossed in a super delicious sweet and spicy sauce with thai basil leaves. We buy it at a Chinese supermarket and it’s amazing. This one’s for my Thai lovers. Jump to:Thai Basil Tofu Stir-Fry To make it extra delicious you can top it with a crispy fried egg (If you are not a vegan or vegetarian). The sauce is made with a simple mix of ingredients with a kick of spice from some homemade chili garlic oil! When making Thai curry use extra firm or firm tofu. When you use soft tofu it absorbs too much water and has a completely different texture. The tofu we like to use for this dish is fresh firm tofu. This post may contain affiliate links. Mix everything together until the noodles get a brown color from the sauce. Organic tofu… The yolk adds a richness to Thai curry and makes it extra creamy. Mix everything and add water in the pan. Rice noodles, tossed with a peanut sauce and served with an extra crispy tofu. Meanwhile, heat a large pot of water for rice noodles. A touch of honey gives this curry a sweet and spicy flavor and mouthwatering taste. Drunken Noodles with Tofu It’s funny that I’m sitting here at my kitchen counter with a container of leftover drunken noodles with tofu next to me from a couple nights ago when we got takeout. These rich Tofu and Thai Noodles with Peanut Sauce are sweet and spicy! Vegan Thai Basil Tofu Stir Fry My go-to meals usually involve tofu with rice or noodles because of how simple it is to put together. Pan-fry the tofu … This stir-fried Tofu in ginger-garlic spicy soy sauce is one stir-fry recipes to pull out when I am rushed or not in the mood to cook much. This step is important if you want crispy tofu in your stir-fry. Make the sauce by mixing the soy sauce, Worcestershire sauce, vinegar and honey. Dec 28, 2016 - These Thai Basil Noodles are perfect if you're craving some bold flavor for dinner. This Thai basil tofu stir fry is our latest addiction and will become yours too once you try! Prep Time 10 mins And that’s it! Heat oil in a pan and carefully add tofu in it. What type of Tofu is Best For Curry The delicious blend of soy sauce, sweet chilli sauce gives it a spicy hot flavor. You can add chickpeas too if you wish. Also add sliced red bell peppers and yellow bell peppers. Minced pork, steamed dumplings, green onions, cilantro and garlic. Is this Thai noodle soup keto-friendly? But before I even start talking Thai basil pesto, I feel moved to have a little rant about how much I love Thai food. Pour 2-3 tablespoons of water and mix it well. Your choice or chicken or tofu . Cook the curry for 2 minutes and serve with jasmine rice. your own Pins on Pinterest How to Serve Tofu Basil Stir-fry  Prepare your vegetables and herbs and place each in a separate bowl, noodle bar style (the leftovers will also keep better in the fridge this way). Once the tofu is crisp, take it out and keep aside. Save my name, email, and website in this browser for the next time I comment. Choice of Pork,Chicken or Tofu Add noodles for $1.50 more. Add noodles to the tofu mixture, then drizzle with dark soy sauce & stir fry sauce. While the noodles are “cooking”, prepare the remaining recipe (sauce, veggies, whatever…) and then add the soft semi-cooked noodles to the wok – the noodles will continue to cook as you add sauce to them. Cook on high heat for 3 minutes. To make it more tasty you can add slices of raw mango. Thai Peanut Noodles with Golden Tofu kitchen notes: Many soy sauces are made with wheat. Pan-fry the tofu till they are crisp and golden brown from all sides. For this recipe, look for extra-firm tofu that is not water-packed, such as Trader Joe’s High-Protein Tofu or Super Firm or Sprouted Tofu. Stir fried ground tofu with garlic, ginger, and veggies in a spicy, savory soy sauce! Keyword: Spicy, Tofu. Required fields are marked *. To be honest, its the perfect marriage between sweet and spicy with a hint of savory. Cook the curry for 2 minutes and enjoy it hot with steamed rice, jasmine rice or sticky rice. Servings: 2 persons. I promise this tofu stir-fry is so much better than fast-food Asian take away! This easy Thai basil pesto is a healthy way to Thai-i-fy noodles, rice, tofu and veggies in a hurry. Tofu. Recipe Notes and Tips Other Asian Inspired Recipes That You Might Like. Add the tofu to the pan and reserve the sauce for later. Add 300 grams of crispy tofu in the pan and cook for 3-4 minutes. Enjoy. Even if it says firm on the packet, it’s still quite soft and it crumbles while cooking it. Turn off the heat of the vegetables and add the cooked noodles (drained), the remaining tofu sauce, the Thai basil leaves (minced) and the lime juice. Quickly toss noodles using a pair of tongs & chopsticks until … Mix it well with the spoon and add 2-3 tablespoon sweet chili sauce, 2-3 tablespoon red chili paste, 1 teaspoon black pepper, and 2 tablespoons of honey. Easy quick and flavourful Thai Basil Tofu stir-fry recipe vegetarians and Vegans. Click To Tweet . - Stir-fried rice noodles with chicken, egg, tofu… To make Spicy sweet sauce for the stir-fry…. Serve and eat with chopsticks. Your email address will not be published. Known as Pad Krapow in Thailand (or many other variations of that, like Pad Kra Pao), holy basil stir-fry is one of the most popular Thai street food dishes. Pan Frying Tofu. You can serve this crispy pan-fried tofu tossed in a spicy curry with jasmine rice or rice noodles. The texture makes it similar to ground meat and helps absorb more flavor. Drain excess water from the tofu. Try this easy and fast recipe for vegetarian Thai basil tofu stir fry aka Tofu Pad Krapow. Mix everything together until the noodles get a brown color from the sauce. Heat a cast iron skillet on medium heat. Start by cutting the tofu into small cubes. Alternatively, you could cook the tofu separately following our Baked Tofu recipe. $12.00 View: Drunk Noodles (Pad Kee Moaw) Stir-fried flat noodles with basil, cabbage, chili, garlic, bell peppers, yellow onions and egg. To turn this stir-fry into vegan Thai Basil Tofu curry pour coconut milk in the sauce. It’s like an instant exotic vacation right in my kitchen. Use fresh ginger to grate, this way more flavor can be extracted. More Such Recipes you can Try  Then add sweet chilli sauce, red chilli paste, black pepper, and honey. Pad Sa-Eaw Pan-fried large rice noodles with egg, carrot and broccoli in dark soy sauce. To make basil tofu rice noodles, start by cooking your tofu. Turn off the heat and add ½ cup basil leaves in it. Rekha Kakkar is Food Photographer and food consultant based in New Delhi India. Similarly, the fresh Thai basil and lime juice cool down the Thai chili peppers, while the sweet soy and brown sugar add a sweet element. Thai Drunken Noodles with Tofu (Pad Kee Mao) Almost every Thai restaurant has drunken noodles on their menu, and for good reason! This vegetarian Thai … Your email address will not be published. SIDES + EXTRAS. In the same pan add 1 teaspoon minced garlic, 1-inch grated ginger. Also known as Tofu Pad Krapow this Pan-fried tofu in a spicy sauce and fresh basil served with rice is better than Asian take away and All you need is 20 minutes or less to make this vegan tofu recipe. Stir for a minute and add 1 cup sliced yellow and red bell peppers. Allow the sauce to boil over medium-high heat. Spicy Tofu cooked in Thai style flavorful sauce. I am the writer and photographer at mytastycurry. Making Asian food at home does not take hours and you can make most of these dishes healthier at home. Saute for 2-3 minutes and pour ¼ cup soy sauce in it. Baked Tofu Temaki Sushi with Cauliflower Rice; Crispy Teriyaki Tofu … Print Recipe Pin Recipe Rate Recipe. Serve and eat with chopsticks. Mushrooms, coconut milk, lemon grass, galangal, lime leaves, cilantro and lime juice. Turn off the heat of the vegetables and add the cooked noodles (drained), the remaining tofu sauce, the Thai basil leaves (minced) and the lime juice. Pan-fry the tofu till it is crisp and golden brown from all sides. How to cook the perfect Thai Vegan Drunken Noodles… To keep this recipe gluten-free, choose gluten-free soy sauce. Recipe Video Originally this dish is made using meats but I wanted to make it vegetarian and vegan friendly so I made this Vegan Tofu stir-fry. Plus, it’s one of those recipes that appear as if … Thai Basil Tofu Stir-fry – Step by Step Once the tofu is crisp, take it out on to a plate and keep them aside. To serve, place noodles in a bowl, followed by the vegetables, herbs, and tofu. $12.00 View: Order noodles online from Thai Basil Restaurant for delivery and takeout.
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