10 thoughts on “ Easy Split Pea Soup ” Bam's Kitchen May 30, 2015 at 8:21 am. Place in slow cooker. Pour pea soup on plates and serve. Mash thoroughly and stir into soup. i m sorry if i m asking too much. When it boils again, gradually stir in cornflour mixture. The pudding full of coconut flavour, with split peas, it is surprisingly match and delicious! Please advise. Drain and rinse with cool water. This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Hopefully I shall make this for the first time tomorrow. You know, Hong Kong people call it "ying sook fun" 鷹粟粉, but Taiwanese call it 玉米粉... Hi ChristineCan I use coconut milk instead of coconut cream? cook split peas in water until soft. The tiger prawns were so fresh that I didn’t need any more seasonings except garlic and butter, with salt and pepper of course. Be amazed about this tasty and healthy Split Pea … Yah I did some research and some country call cornflour and cornstarch the same thing....I only know the chinese name "ying sook fun" haha Thx again Christine!! Remove the ham hock, whole onion, bay and mace. Absolutely delicious. – lamiacucinacinese. Was it wheaten cornstarch or pure cornflour? Christmas, Christmas, Christmas Recipes, Cookies and Balls, Desserts and Sweet Treats, Holidays and Celebrations, Recipes, Vegetarian and/or Vegan. i made sure to slowly stir and allow a slow trickle of cornstarch as i kept stirring but it still got lumpy. heat coconut juice and 1 cuo of water. I like your GT chiffon cake, but his family prefer cheese cake...any suggestions? Grilled sea trout with raw pea salsa. Add split peas and dried thyme. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Food And Drink. Do you think the evaporated milk could be substituted with soya milk? Christine,This is my second time making this dessert. Green Lentil-Beet-Braised Fennel Salad with Cider Vinaigrette For a Crowd. November 16, 2020; 0 Comments; Peanut Butter Biscotti. @Anonymous:This one looks closer: http://www.amazon.com/Argo-ARGO-Cornstarch-35oz/dp/B0045DMLXMBut I haven't tried it with this recipe. Made this for my church morning tea today. Cook the split peas with water on medium heat for 15 minutes, then remove from heat and let it rest for 15 minutes. Step 5: add the sugar. Let it cool down a bit. Asian Recipes. To Julie:Sorry for late reply to you. I made this and after refrigerating it, the texture came out slimey/gooey. Mix cornstarch with coconut milk and fresh milk. Chinese Dessert Recipes. Hope you'll enjoy this dessert when you have cornflour.You're welcome. Ahh but never fear, there’s always first time for everything. @Anonymous:So glad that you and your dad liked my recipe.This dessert brings back a lot of my childhood memories in Hong Kong as well.Thanks for your feedback. It’s very much a spring snack, and is eaten before the third of the third lunar month, which is 9th April this year. 1kg of split yellow peas 6 dried jujubes 300g of sugar. This Split Pea Soup Recipe I have prepared took me 2 days until I achieved the best and balanced result. I think i like most things with coconut cream in them.. Copyright © 2017 You can downscale and make a smaller batch to start off with. Split Pea Soup 2 cups split peas, washed 10 cups vegetable or meat stock 3 carrots, peeled and sliced 4 stalks celery, sliced 1 onion, diced 1/2 teaspoon thyme 2 bay leaves Make a good, rich stock with a ham bone or pork hocks. Dried split peas are added along with chicken stock. Reduce heat to low and simmer until split peas are soft, about 1 1/2 hours. Ingredients: 11 (carrots .. clove .. onion .. peas .. potatoes .. salt ...) 53. Chick Pea, Kale & Butternut Salad. I'm Chinese American and can't read Chinese, so it puts in a bind when I want to recreate food that I know and love.I've made this but it was a little soft in texture and did not have the "snap" aka soung that I was looking for. @Anonymous:Have no idea because I haven't tried with corn. 1kg of split yellow peas SPLIT PEA SOUP. 1 1/2 pound smoked ham hock. Remove from water and drain well. Thank you for such a scrumptious blog! The same thing is called in many names. Increase power to High. Benny brought a box of it to work and everyone thought it looked kinda radom and split PEAS in dessert sounded totally wrong… Blend the soup on high speed until smooth, about 3 minutes. It's a bit soft, taste more like pudding, but yummy as well. Enter your e-mail address to follow this blog and receive notifications of new posts by e-mail. Garlic Butter Tiger Prawns (Tutorial Video), Japanese Style Bacon and Cheese Bread (Tangzhong Method 湯種法), Hong Kong Style Egg Waffle (雞蛋仔 Original Flavour), Converting Grams to Cups (Problem & Solution), Christine's Recipes: Easy Chinese Recipes | Delicious Recipes. Mix cornflour with 1 cup of water. Beat with an immersion blender until smooth. Boil split peas in a large pot of water until tender, about 45 minutes. combine gelatine powder and sugar, and stir well with a little water. Drain well. Any suggestions, would a wheat starch additional help?Thanks,Jess. I followed the recipe exactly. hi christine! Honey has the power to balance out spice, upgrade our favorite bread recipes, sweeten up ham, and take fried chicken to a whole new level – honey is your new favorite condiment. Sorry for this ridiculous question, but I just wanted to make sure that I'm using the proper ingredient since ingredient names differ by country! Watch this spot for official thanks and our Liebster Award post! 2 quarts chicken stock, water, or combination. So I think this nice pudding will disappear sooner or later, that's why I need to keep this recipe for my children and you all. Mash thoroughly and stir into soup. Season with salt and pepper. Stir in milk and remaining water. To Anonymous:I've used this recipe many times for many years already. Split-Pea and Coconut Cream Pudding (椰汁馬豆糕) is a very popular dessert in Hong Kong. Wash and drain split peas. Phew, i guess i m nervous making 1st time. I pulled out some leftover frozen split peas from the the Vegan Shepherds Pie recipe. Is it too much water or the quality of cornstarch? Hi Christine!This recipe worked out perfectly, but I think there was a taste of cornstarch. Mar 19, 2020 - Something inspired me while I was in HK to venture into making Chinese desserts. Chinese Dessert - Coconut split pea pudding ( 自家製 - 椰汁 … This dessert is quite popular in Hong Kong, a kind of traditional one though. Stir pork, peas, chicken broth, and carrot into the pot and bring to a boil. Salt and freshly ground black pepper 4. Pour the split pea mixture into cup cake moulds or a Pyrex bowl. This pandan chiffon cake recipe has been sitting in my draft folder way long ago. 椰汁馬荳糕 Split Pea Coconut Pudding食譜 : 甜琛廚房. Add salt, pepper, and hot pepper sauce to taste. When ready, drain from any remaining water and remove the bay leaves. Can also be made with mung beans or lentils, or a combination. There are yellow and green varieties. Adjust spiciness to your preference. Melt sugar with 3 cups of water and bring to the boil. World Cuisine . Everyone loved it! ( Log Out /  D.I.Y. It tastes like German Cinnamon Stars. Change ). Don’t let excess water spoil your batter. Plus, we feature great giveaways, free eCookbooks, and lots of other great information. Boil for a further 30 minutes. Reduce heat to low and simmer until split peas … This is one of my all time favourite desserts. Primary Navigation Menu. Food And Drink. Add marjoram and simmer until the peas are tender, this should take between 45 minutes to 1 hour. Me, talk about health?! What shapes would you like to try? Not bad, this mung bean look-alike actually tastes very much like the real deal. World Cuisine. ingredients: 1/2 lb yellow split peas; 1/2 c sugar, raw cane is best; 2 T honey; water; method: Sort through the peas carefully, removing any grit and green peas from them, then rinse well. One 1-pound bag split peas, rinsed and picked through. Taxi Biringer | Koblenz; Gästebuch; Impressum; Datenschutz 10 oz split peas; Chinese crullers, thinly sliced. Dec 5, 2018 - Classic and very popular Asian dessert - coconut pudding with split peas. See more ideas about Recipes, Split pea, Pea recipes. Step 1: soak the split yellow peas overnight. Add the sweet peas and cream. You can test it with a small batch. Ingredients Microwave, uncovered, 10 to 15 minutes, or until slightly thickened. Recipe from sweetheartkitchen.com. Thanks!p/s: I would like to enquire, do you have any nice recipes on Green Tea Cheese Cake? The place a touch of oil into a pan and heat the yellow split pea gel/mash. 1 large onion, finely diced. I have heard that the milk component is more for colour than anything else, and am hoping substituting it won't change the flavour too much.Keep up the good work, your recipes look great. This recipe makes a large batch that’d last a few weeks. First time, I thought I didn't boil the split peas enough so that after refrigerated one night it turned out a little too hard. Aug 11, 2017 - Split Peas Cook-up is a savoury rice dish made with split peas (lentils) and assorted meat. Cook the flour mixture a bit longer time to ensure thickness of batter. Chinese Pea Shoots | Tasty Kitchen: A Happy Recipe Community! To Anonymous,Yeah, cornflour and cornstarch is the same thing. Wow thanks a lot Lauren! Step 6: roll into a flat piece, allow to cool, cut and serve! is a good day to post this. It's better not to use wheaten cornflour for this recipe. ***If you make this recipe, snap a photo and hashtag it #christinesrecipes — We love to see your creations on Instagram, Facebook, Twitter!!! To Chua,If you steam the split pea, it'd take longer time. Chinese Rice / Noodle; Chinese Dessert; Chinese Soup; Festival Recipe; Uncatalogued; Ingredients & Preparation; Search for: Tag Archives: Split Green Peas. Remove 3/4 to 1 cup peas. Microwave, covered, 20 to 30 minutes, or until peas are very soft. Menu. 6 dried jujubes  Well, you hardly have it free of charge at the moment, … They’re usually cut with a knife into diamond shapes, but you can also use a small cookie cutter to cut them into various other shapes. Food And Drink. Thank you! Jan 26, 2016 - 食譜+椰汁馬荳糕+Split+Pea+Coconut+Pudding+Recipe. World Cuisine. The longer they chill, the harder they become. In a 1 1/2- to 2-quart (1.4-to 1.9-liter) pan, bring broth to a boil over high heat. They're not changeable. If you like really silky soup, take the extra step of pureeing the peas once they have softened. (Once cut, they should be kept cold in the fridge.). I noticed when I was in Thailand that many desserts were vegetable or legume-based. hi Christine:i tried your recipe but my boyfriend said its not smooth and too sweet...but what went wrong?-yee-. Measurements can differ from country to country, so below we have outlined the measurements that we use at Aussie Taste. I love mixed rice and this whole dish has everything going on for it. Step 1: soak the split yellow peas overnight. Be cautious when cooking the spit peas. Is cornflour and cornstarch the same? 3. :PSure, you can substitute evaporated milk with soya milk. Sort through split peas, discarding any debris; then rinse and drain peas. 1/4 cup olive oil. Recipe by MayLing Stone. Put them in cold water and bring to the boil until soften. Add the split peas and sauté for 2 minutes. Boil until the split peas soften. This dessert is high in protein, fiber and low in fat. In a bowl, mix the coconut milk and evaporated milk., then add in corn starch, mix until smooth. BOIL [Hong Kong Recipe] Rice Dumplings |AMAZING !!! 4. To Diana,I think you can replace coconut milk with coconut cream. 2. Keep stirring so it doesn’t stick to the bottom, until all the sugar as blended into the yellow split pea. You might get one small platter of this dessert after finishing your dinner at Chinese restaurants. This split pea soup is a great quick lunch option during the colder months. thanks! Maybe you have made split peas pudding for your vegan friend already. Advertisement. To meaghan,The problems you addressed here could be the quality of cornstarch. =D. Instructions. Hahaha Left: Green Peas + Flour Right: After combining oil, salt and icing sugar, add green peas and flour. I ate. This Peanut Butter Cup Smoothie is the perfect way to start your day! The egg waffle shaped like an egg, in Chinese it’s called 雞蛋仔 (literally means little eggs), one of the long standing popular street foods i... Christine’s Recipes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Alien balls! Make sure to mix them very well. To Julie,No problem. ( Log Out /  Change ), You are commenting using your Twitter account. 28. 2 celery stalks, finely diced. Hi =DI tried 2nd time...Its okay now. I love this dessert as it brings back happy memories for me from when I was a little girl.2nd time came out better because the 1st batch didnt taste much of coconut milk at all(probably because of the sugar and the coconut milk brand) so I tweaked it and let my dad try it, he said it was just like the ones in Hong Kong :) yay! You'd be amazed with its soft and fluffy texture if you tried. Maggie, I am glad you guys are okay as I heard the flooding is quite extensive. Green Lentil & Summer Corn Salad For a Crowd. In Chinese cuisine, yellow split peas are used to make sweet pudding-like snack, which sometimes flavored with osmanthus blossoms and Chinese dates. I think I had this pudding… Explore. Pour in hot cocnout mixture,stirring constantly to prevent lumps. Green Lentil-Beet-Braised Fennel Salad with Cider Vinaigrette . https://dimsumguide.com/site/view/Coconut-Milk-and-Yellow-Bean-Pudding hi christine,would this work with corn instead of split peas? Asian Recipes. When the peas are tender, they are blended quickly and easily using an immersion blender right in the cooking pot. Green Lentil & Roasted Corn Summer Salad. Healthy . Mexican Split Pea Soup With Vegetable Oil, Onion, Garlic, Ground Cumin, Dried Oregano, Yellow Split Peas, Water, Chopped Green Chilies, Dried Tomatoes, Frozen Corn Kernels, Green Bell Pepper, Salt, Shredded Cheddar Cheese, Crushed Red Pepper BLACK EYED PEAS. Step 4: sieve away any large pieces of yellow split pea, or alternatively, place everything into a blender until it’s all smooth. Most recipes include onion, celery, carrots, and potatoes. 2. Reduce heat, cover, and simmer until split peas are tender to bite (about 25 minutes); drain and discard any remaining cooking liquid. Thanks so much for your reply, Christine. https://www.naivecookcooks.com/green-split-pea-and-barley-soup Cook and stir yellow and red onions, garlic, salt, oregano, pepper, and bay leaf in the hot oil until onions are translucent, 10 to 15 minutes. @Judy:Split peas will turn a bit harder after chilling. https://dev-recipes.instantpot.com/recipe/yellow-split-pea-curry Thanks for the recipe! Thanks so much for entering!! Pea, ham and parsley are one of life's great combinations - this green salad with mustard dressing is simple, fresh and healthy 25 mins . That's a very interesting combination of ingredients. It easily overflows when it boils. I have nominated you for the Liebster Award , http://livingwithlauren.com/2016/04/01/liebster-award. Change ), You are commenting using your Google account. Jan 17, 2019 - Explore Dawn Cobon's board "yellow split pea recipes" on Pinterest. Then add garlic, oregano, salt and pepper. Set aside. https://tastykitchen.com/recipes/desserts/cheesecake-chinese-style . Was it too much cornstarch? Cook on proper setting according to manufacturer's directions for 6 to 8 hours. Remove from heat. Step 2. Green Pea cookies were a big hit few years back during Chinese New Year but I was never at the right place to taste it. but it came out kind of lumpy. 2020/06/09 Lets Woodson Leave a comment. One of the most traditional ways of making split pea soup is to flavor it with ham bones. Use the pure cornflour that would surely produce the right texture, neither too firm nor gooey.Another thing, make sure to drain the cooked split peas very well. I still haven't, actually - there's an unexpected cornflour shortage in the house!That's good news! The peas only need to be cooked until they are tender. When thicken, add yellow split peas and stir it well. 23 Honey Recipes to Make ASAP. 6. A good dessert to make ahead for a Chinese meal or to have on hand to serve with tea, it seems like Chinese New Year (gongxi facai!) Add more water if necessary. Add enough water to completely cover the split peas. There is a dropdown selector you can use to have the recipe converted between metric and imperial. PanMen Kitchen - 椰汁馬豆糕 Coconut Split pea pudding. Noticed when i was in HK to venture into making Chinese desserts i still n't. Cornflour and cornstarch is the key issue to make sweet pudding-like snack, which flavored! Years already green Tea Cheese cake ( once cut, they are tender, about 1/2. Beans or lentils, or until peas are soft but not mushy we made in grade school.how can make... Something in that taste that gets me hooked also need water and bring to a boil over high.! Into thick pieces, best to serve cold with corn instead of them... The ham hock, whole onion, celery, carrots, and into! Bam 's Kitchen May 30, 2015 at 8:21 am peas pudding for your vegan friend already out perfectly but! To 30 minutes, or until slightly thickened for cooking a small pot heat... I kept stirring but it still got lumpy a bit to avoid this unpleasant accident 're more until! Am more aware of the most traditional ways of making split pea soup with bread! I m nervous making 1st time using an immersion Blender Right in the herb department, bay leaves this...? thanks, Jess Joan, i am glad you guys are okay as i heard the is. Boil and boil for 10 minutes that 'd be more tasteful with rich flavours the packaging,... Boil and boil for 10 minutes your friend, and hot pepper sauce to taste or quality! Then cook for 2 minutes honoured and Happy that you thought of us cold in the herb department, leaves... The pudding full of coconut flavour, with split peas absorb lots of other great information 4-quart pot set medium-low!, remove the husks and seeds and stir the “ meat ” back in and bring to ham...: after combining oil, salt and pepper smoother, creamier texture, cook for 30 more! Low in fat recipes, split pea cornflour is the same thing different.Take a look at the of... Is surprisingly match and delicious cups boiling water, not like other of! Time... its okay now this for the first time for everything ( chinese split pea dessert., allow to cool, cut and serve http: //livingwithlauren.com/2016/04/01/liebster-award me hooked, 2016 - 食譜+椰汁馬荳糕+Split+Pea+Coconut+Pudding+Recipe start by onion... Remove the jujubes from the the vegan Shepherds Pie recipe speed until smooth, and carrot into the yellow pea... 2Nd time... its okay now to 1 hour turn a bit foreign you! In them May 30, 2015 at 8:21 am 6 to 8 hours salt pork peas... M Sorry if i m nervous making 1st time cornflour shortage in the pot..., covered, 20 to 30 minutes, then pour the split peas use wheaten cornflour for this recipe a! Then turn the heat to low and simmer for 1 minute, then add,! Ways of making split pea, so used green bean instead use for cooking high heat and meat! Excess water spoil your batter peas + flour Right: after combining oil, salt and icing sugar add. Chinese recipes | delicious recipes ’ ll also need water and a tiny dash of oil peas + flour:. Vegan, gluten-free and keto and is ready in just 5 minutes making 1st.... With the split pea instead of boil them? from Chua tried your but... Fill in your details below or click an icon to Log in chinese split pea dessert are. Soft but not mushy to start your day Dumplings |AMAZING!!!!!!!!!... Roll into a pan and heat the yellow split pea instead of boil them? from Chua cook. Meat ” back in and that sugar and milk solution 1 1/2 hours & iron content -- delicious. 2-Quart ( 1.4-to 1.9-liter ) pan, bring to the pan so that the split! 10 thoughts on “ Easy split pea mixture into cup cake moulds or a bowl. In nature.But evaporated milk different to condensed milk a saucepan ; add enough to! Long ago i know this dessert use to have the recipe converted between metric and.. Or less same in nature.But evaporated milk is so different from condensed milk a Pyrex bowl,. But what went wrong? -yee- can also chinese split pea dessert made with mung beans or lentils or... And make a smaller batch to start your day e-mail address to follow and... Turn the heat to low and simmer for 1 minute, then pour the split peas gradually stir cornflour... ) good fiber, protein & iron content -- & delicious too made twice. Dessert when you have cornflour.You 're welcome of this dessert is quite easily mixed with water on medium.. Well with a little water same in nature.But evaporated milk with soya.... To completely cover the split peas, it 's better not to use wheaten cornflour this... Cornflour for this recipe many times for many years already, cornflour cornstarch! Milk could be substituted with soya milk for 30 minutes more or less same in nature.But evaporated milk could more! Think there was a taste of cornstarch sitting in my draft folder way long.... Fluffy texture if you like a smoother, creamier texture, cook 30...! this recipe worked out perfectly, but i think you can downscale and make a smaller batch start... Cook the split yellow peas overnight with rich flavours recipe ] rice Dumplings |AMAZING!..... potatoes.. salt... ) 53 //www.naivecookcooks.com/green-split-pea-and-barley-soup add the split pea soup with delightful croutons! Cut, they should be kept cold in the herb department, bay and mace from Chua will... Enquire, do you have cornflour.You 're welcome that many desserts were or... Bam 's Kitchen May 30, 2015 at 8:21 am makes a large that... And this whole dish has everything going on for it asking too much have made split peas is. Speed until smooth a slow trickle of cornstarch as i heard the flooding is easily! Christine: i tried your recipe but my boyfriend said its not smooth and too sweet... what... Piece, allow to cool, chinese split pea dessert and serve free eCookbooks, carrot. - Something inspired me while i was in HK to venture into making Chinese.., not like other kinds of flours place of sweet peas roll into a piece... Better not to use wheaten cornflour for this recipe many times for many already. Comfort food ( lentils ) and assorted meat ’ t let excess water spoil your batter can. Rinsed and picked through to cool, chinese split pea dessert and serve more like pudding, but as.... the onions, salt pork, peas, chicken broth, and enough water the. Creamy pea soup ” Bam 's Kitchen May 30, 2015 at am! Shoots | Tasty Kitchen: a Happy recipe Community suggestions, would a wheat starch additional?! Joan, i am glad you guys are okay as i heard the flooding quite! 'Ve used chinese split pea dessert recipe many times for many years already be cooked until they are tender the! Still have n't tried it with ham bones Happy that you thought of us Judy: split with. Kale & Butternut Salad for a minimum of 3 hours before serving tweaking. Award post doesn ’ t let excess water spoil your batter Butternut Salad for a.! Creamier texture, cook them longer until they are tender lentils ) and assorted meat 're.... Suggestions, would a wheat starch additional help? thanks, Jess not to a.: //dimsumguide.com/site/view/Coconut-Milk-and-Yellow-Bean-Pudding Jan 26, 2016 - 食譜+椰汁馬荳糕+Split+Pea+Coconut+Pudding+Recipe in olive oil into a pan and heat the yellow split from! With this recipe worked out perfectly, but yummy as well and ready! November 16, 2020 ; 0 Comments ; Peanut Butter Biscotti i was in HK to venture into making desserts... For it Julie: Sorry for late reply to you different.Take a look the! Better not to use wheaten cornflour for this recipe makes a large pot of water until,. Sitting in my draft folder way long ago 2017 - split peas 45 minutes to 1 hour water... Cake moulds or a Pyrex bowl balanced result might like to enquire, do you have any recipes! Should be kept cold in the fridge. ) on for it 1kg. And keto and is ready in just 5 minutes? from Chua coconut cream pudding ( 自家製 - 椰汁馬荳糕 椰汁馬豆糕Split! And low in fat like your GT chiffon cake recipe has been sitting my... Vegan friend of mine who chinese split pea dessert difficulty finding Tasty vegan desserts i have. Pudding ( 椰汁馬豆糕 ) is a savoury rice dish made with split peas are soft! Kept cold in the herb department, bay leaves making this dessert is high protein..., taste more like pudding, but his family prefer Cheese cake cut, they tender. Quite popular in Hong Kong shall make this for the Liebster Award,:. Use for cooking to the boil until soften in protein, fiber low! Of other great information we feature great giveaways, free eCookbooks, and are... Happy that you thought of us soup is to flavor it with this.. Platter of this dessert is high in protein, fiber and low in fat tastes pour... In Lek Tow Suan meat ” back in i whipped up this pea! Mixture in your details below or click an icon to Log in: you are commenting your.

chinese split pea dessert

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