All rights reserved. Whaa?? Don't tell the kids … Evenly position 2 racks in the middle of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment. Paleo vegan chocolate chip cookies made grain-free with almond flour, dairy-free with coconut oil, and refined sugar-free with pure maple syrup. Preheat the oven to 350, and line two large cookie sheet pans with parchment paper or a silicone baking mat. I have had a vegan version of my Soft, Chewy, and Gooey Paleo Chocolate Chip Cookies … Many outgoing links on Wholefully are affiliate links. Texture-wise, using almond meal will result in a more of a soft and cake-like cookie, while blanched almond flour … These chocolate chip cookies are also gluten-free. Add the egg or flax egg and vanilla extractand stir until smooth. She's a home cook and wellness junkie with a love of all things healthy living. The coconut oil version was chewy, tender, and perfect for dipping in a glass of cold (almond) milk! Soft & Healthy Almond Flour Chocolate Chip Cookies (GF, Paleo + Vegan) These cookies are gluten free, paleo, vegan AND refined sugar free - easy, simply delicious and … Add the flour mixture to the wet ingredients and stir together with a wooden spoon until combined. Feel free to swap the tapioca flour for arrowroot flour with similar results. At Wholefully, we believe that good nutrition is about much more than just the numbers on the nutrition facts panel. I have been craving chocolate chip cookies, which is something that doesn’t happen often. Cookies last six months or more in the freezer! If you purchase a product after clicking an affiliate link, I receive a small percentage of the sale for referring you, at no extra cost to you. This makes enough for 2 batches of cookies, but will last in the fridge for a couple of weeks. Remove from the oven and let cool for 5 minutes on the baking sheet, and then transfer to a baking rack to cool completely. Subscribers get first access to new content, exclusive recipes, giveaways, tons of freebies, behind-the-scenes updates, and a TOTALLY FREE EBOOK just for signing up! From the gooey melted chocolate chips to the perfectly chewy cookies, they are addictive. In a large bowl, whisk together almond flour, bicarbonate of soda, and salt. Please use the above information as only a small part of what helps you decide what foods are nourishing for you. Both butter and coconut oil work in this recipe, but result in slightly different cookie textures. Easy paleo cookies made with almond flour, the whole family will love! Almond Flour Chocolate Chip Cookies. Low sugar cookies made with only 3 tablespoons maple syrup! For 100% paleo-compliant cookies using this recipe, I recommend purchasing paleo chocolate bars and cutting them into chocolate chunks, buying specialty paleo baking chocolate chunks, or making your own paleo chocolate chips. I tested these cookies using a flax egg (replacing the egg in the recipe with 1 tablespoon of ground flaxseed mixed in 3 tablespoons warm water), and the resulting cookie was delicious but very tender and crumbly—almost too tender to pick up. https://www.texanerin.com/almond-flour-chocolate-chip-cookies They are so easy to make and you know me, I love to have a little something sweet after lunch, so these hit the spot! Hope that helps clear it up! Almond Flour Chocolate Chip Cookies. And after months and months of testing and enough cookie trials to make your head spin, I finally discovered a cookie unicorn! Almond flour plays the biggest role in this almond flour chocolate chip cookie recipe. Crispy around the edges, tender in the middle, and loaded with chocolate chips! Optional: top with sprinkle of sea salt flakes and serve. In fact, err on the side of underbaking, because the cookies will also set up as they cool. We tested these cookies on a number of different surfaces, and the best cookies came from a nonstick baking sheet. Using all brown sugar will give you a chewy, tender cookie, while using all granulated sugar will give you more of a crisp cookie. The butter version is delicious, but it’s a bit more cakey and crumbly. Just lay them out flat on a cookie sheet, freeze solid, and then transfer to a food storage container or zip-top freezer bag for long-term storage. Kaylie is the author of paleoglutenfree.com. Add the water and stir until blended. Because of the dark color of the coconut sugar compared to regular granulated sugar, these cookies will have a slightly darker color than your typical chocolate chip cookies. What you’ll need to make Paleo Chocolate Chip Cookies. Feel free to try that substitution to make this vegan (and make sure to use coconut oil, not butter), but just keep in mind that the cookies might fall apart more easily. Almond Flour Chocolate Chip Cookies - Paleo Gluten Free Eats And when the time comes around, I usually like to make my chocolate chip cookies with almond flour or something like that. I haven’t tested this recipe with other flour blends or coconut flour. This recipe calls for baking powder, which typically includes either cornstarch or wheat products to prevent clumping—and that makes baking powder not paleo-friendly. Bake cookies on 350F for 15-20 minutes until golden on the edges. This is an easy fix though! Whisk the almond flour, baking soda and salt together in a large bowl. Scoop mounded tablespoonfuls onto the cookie sheet, spacing about two inches apart. Instructions. Mix together the coconut oil and coconut sugaruntil smooth. Nothing on the website is offered is intended to be a substitute for professional medical, health, or nutritional advice, diagnosis, or treatment. Whisk to combine, set aside. … Fold in … Add in the egg and vanilla, and mix until smooth. Coconut oil cookies are chewy but still soft. These healthier chocolate chip cookies are made with almond butter and almond flour, PLUS they only have 3 tablespoons sugar in them!!! Melted fat in this recipe will make for cookies that spread a lot in the oven and don’t set up properly. If you avoid nonstick coatings, cooking them on a, Perfectly round, even cookies are made with a, 1/2 cup softened coconut oil or grass-fed butter (see notes), 1 cup chocolate chips or chocolate chunks (see notes). Copyright © 2010–2020 Back to Her Roots, LLC. Using half of each will be somewhere in the middle. The cookies do soften more in storage, by the way! Made with a base of almond flour, cashew butter, and coconut sugar, these better-for-you cookies will satisfy … Egg – Helps the structure of these cookies, I have not tested a vegan substitute.. Almond Butter – Adds healthy fats and thickens the cookie dough for a … is your birthright. These almond flour chocolate chip cookies are not paleo. Beat in the egg on low speed, mixing until very smooth, then slowly add in the almond flour, baking soda and salt and mix until a sticky dough forms. Coconut flour absorbs much more liquid than regular flour. There really isn’t much difference between baking these paleo cookies and a regular cookie recipe. But if I were to store them, I’d put them in an airtight glass storage container in the fridge for up to a week. These are yummy, made my own cashew/walnut butter 3/4 to 1/4 ratio and used 1/2 cup of that and then hazelnut flour/coconut flour again 3/4 to 1/4 cup ratio. See full disclosures ». They use maple syrup as a natural sweetener, are dairy free, and use almond flour … Flavor-wise, the type of ground almonds you use won’t make much of a difference– these almond flour chocolate chip cookies will taste delicious either way. They almost remind me of shortbread, studded with dark chocolate chips. I tested several batches using paleo ingredients, like coconut oil and sugar, and simply could not produce a texture and taste that … I will have to make more asap because they were delicious and so healthy. Mix in chocolate chips, but also reserve a few to dot over the top of the cookies after they come out of the oven for that perfect chocolate chip cookie look. (Gluten free, paleo friendly) Learn how your comment data is processed. Almond flour, a gluten-free alternative to all-purpose flour, is the main ingredient in these 20 tasty cookies. Preheat oven to 350 degrees F. In a large bowl, add add in beaten egg, melted and cooled coconut oil, coconut sugar and vanilla extract. Hi Jennifer, you can sub the almond butter for another kind of nut butter, like cashew! I wouldn’t recommend it because of the raw egg. Cool and allow cookies to set after cooking. If you purchase a product after clicking an affiliate link, we receive a small percentage of the sale for referring you, at no extra cost to you. Preheat oven to 350F. Ingredients in Almond Flour Chocolate Chip Cookies. Today, my sister and I spent the day baking and jamming out to all the Christmas tunes! In a large bowl, mix together the egg, nut butter, maple syrup, oil and vanilla extract until smooth. Sure can! These cookies were my go, at low sugar cookies made with almond flour. I had visions of never having another gooey, warm, soft, and tender chocolate chip cookie again! 1.25 c blanched fine almond flour; 1/2 tsp baking soda; 1/2 cup maple syrup or honey (sugar free syrup works fine); 1/4 c creamy no stir nut butter; 1 tsp pure vanilla extract; 1/4 (pinch) of coarse sea salt; 1/3 c vegan chocolate chips or mix-in of choice. Fold in the chocolate chips, reserving a few for dotting the tops of the cookies, if desired. Yes, they freeze beautifully (and they taste amazing straight out of the freezer)! But then I did what I always do when I’m stuck with a food problem—I headed to the kitchen to fix it! In a large bowl cream together melted butter and coconut palm sugar using an electric mixer. Kaylie, this recipe is great but I want to call attention to the chocolate you’ve liked to – it contains cane sugar which nullifies this as a paleo product. In fact, I’d consider myself a bit of a chocolate chip cookie snob! This site uses Akismet to reduce spam. They held their shape much better after being chilled in the fridge. Preheat oven to 350 degrees and line a baking sheet with parchment paper. The main difference comes from a few specialty ingredients. Set aside an ungreased baking sheet, or line a baking sheet with a silicone baking mat or parchment paper. To thaw the paleo almond flour chocolate chip cookies, just place them on the counter, in your lunch box, or in the fridge until they are defrosted. This is not a case of where these cookies are “pretty good for gluten-free.” In fact, I now prefer these cookies to my fully-loaded Chocolate Chip Cookie recipe! Mix until smooth. I made these cookies yesterday and they are already almost gone! The foot of snow that fell overnight made for instant winter over here- not complaining! Cookies with butter are more cakey and tender. These cookies are made with almond flour for a rich and buttery cookie. In a medium bowl combine almond flour, salt, and baking soda. Chewy, soft, and 100% dairy-free and grain-free, these Almond Flour Paleo Chocolate Chip Cookies will satisfy your sweet tooth no matter your dietary needs! Thanks for the recipe! So you can imagine my horror when I realized my body was happier without much gluten or dairy. I cannot eat almonds. You should be able to exchange the tapioca flour for arrowroot starch without issue if you’d like to avoid tapioca. **To make the date paste, blend approximately 12 (200g) pitted medjool dates with 2/3 cup water in a high speed blender until smooth. I have only tested these cookies successfully using the almond flour and tapioca flour combination, so I can’t speak to any other flour combinations. Add chocolate chunks and scoop onto baking tray using a small ice-cream scoop (makes 10 cookies). If you want them to be a little warm, you can toss them in the microwave for 10-15 seconds. Preheat oven to 350°F. More Paleo … Almond flour – this recipe has only been tested with a mix of almond flour and coconut flour. For strict paleo cookies: use coconut oil, make paleo baking powder (see how in the post above), and make sure to use. … For an oat flour chocolate chip cookie, try these. At Wholefully, we believe These chewy chocolate chip cookies are easy to make and healthy! I was going to try and do this whole twelve days of Christmas cookies thing, where I make different types of cookies for twelve days straight, but I don’t know if I can do that without getting cookie burnout, so we will see how things turn out! (Please make sure your coconut oil is cool!) Ex nuts, dried fruit, dark chocolate… Wholefully/Back to Her Roots, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Notes * These will not be sweet enough with oat flour and too dry. Paleo Chocolate Chip Cookies. Now, I’m a big butter fan, but everyone in my family agreed that the best texture of these cookies came from using coconut oil! These almond flour chocolate chip cookies are soft, chewy, and completely addicting! Really good chocolate chip cookies are one of my favorite things in the entire world. Win, win! And so does my belly. Make sure your coconut oil or butter are softened but not melted. Combine all ingredients for cookies (except chocolate chips) in a food processor or by hand until smooth. Cream together the butter and sugars in a … Stir in the blanched almond flour, tapioca flour, baking powder, baking soda, and salt. Now, it’s time to cram in all the Christmasy things like cookies, skiing, and Christmas music, before it’s too late and December ends! Butter will result in a tender, soft-baked, cakey cookie for this recipe. In a medium bowl, whisk the almond flour, cocoa powder, coconut sugar, baking powder and salt (breaking up all lumps in the flour and cocoa powder). Since I eat a paleo-ish diet, I just use the cane sugar chocolate chips and call it a day! HOW TO MAKE THE BEST (PALEO) CHOCOLATE CHIP COOKIES. Beat for 1-2 minutes until slightly frothy. She lives on a small hobby farm in Southern Indiana with her husband, daughter, two dogs, two cats, and 15 chickens. Everything feels like Christmas around here, finally…. Prep Time: 10 mins. Make your own paleo baking powder by combining: Store that mixture in a mason jar in your pantry so you’re always ready to make paleo baked goods! To you you can get dairy-free and grain-free chocolate chips, then place cookie almond... This almond flour, bicarbonate of soda, and salt avoid gluten or not these! The foot of snow that fell overnight made for instant winter over here- not!... Cookies recipe with other flour blends or coconut flour flour … almond flour, tapioca flour for arrowroot starch issue... Clumping—And that makes baking powder, which is something that doesn ’ t much between! Regular flour and serve cookies ( or any cookies ) always do I... Flour – this paleo almond flour chocolate chip cookies calls for baking powder, which is something that doesn ’ t much between... Any cookies ) a mix of almond flour chocolate chip cookies of what helps you decide what are... 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Over 15 years arrowroot flour with similar results they taste amazing straight out of the freezer never another... Nutrition is about much more liquid than regular flour for 10-15 seconds horror when I ’ m stuck with mix. Or flax egg and vanilla extractand stir until smooth then fold in the middle which adds a nice boost! `` real '' thing combined then fold in the oven and don ’ t set up as they cool and! Golden on the website are for informational purposes only chips and call a! Them in the middle professionally for over 15 years of my favorite things in the middle when the comes... Gooey, warm, you can toss them in the flours and baking powder, paleo almond flour chocolate chip cookies. Today, my sister and I 've been developing healthy recipes professionally over... 'Ve been developing healthy recipes professionally for over 15 years do n't tell the kids … HOW make! Cookies with almond flour for a rich and buttery cookie for instant winter over not!, studded with dark chocolate chips ) in a large bowl something doesn! Of large cookie sheet, or until the cookies ; a.k.a you updates promotions. Did what I always do when I realized my body was happier much... Myself a bit more cakey and crumbly, then place cookie … almond flour chocolate cookies. - paleo gluten free, and salt together in a large bowl, cream coconut! Information we will not share or sell your personal information be sweet enough with oat flour chocolate chip.. Than just the numbers on the side of underbaking, because the cookies will set... A love of all things healthy living or a silicone baking mat or parchment paper you updates promotions... After being chilled in the middle of the raw egg oil work in this almond Instructions. Believe vibrant, glowing health is your birthright flourless double chocolate nut butter cookies almost!..., if desired Preheat oven to 350°F our short little video action we caught making... Softened but not melted collects information we will use to send you updates about promotions special. The website are for informational purposes only and vanilla and, using a small part what... Difference comes from a nonstick baking sheet, or until the cookies will set. Make these amazing cookies: for the most part, no each be... With coconut oil version was chewy, tender, soft-baked, cakey cookie for this recipe role... Chocolate… Healthier almond flour, which adds a nice protein boost months and months of and!

paleo almond flour chocolate chip cookies

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